Top 10 of the best dishes in Vietnam: an unforgettable culinary journey

Top 10 of the best dishes in Vietnam:

Introduction: a culinary journey to the heart of Vietnam

Bun Bo in Hue - one of the 10 best dishes in VietnamIf there is a country where cuisine tells the story of a people, it’s indeed Vietnam. On every street corner, in every bustling market, a fabulous taste experience is revealed, imprinted with millenary traditions and authentic passion.
At Senteurs du Vietnam, we believe that a successful trip is not only about landscapes or temples: it also goes through the vibrant flavors of Vietnamese gastronomy, as rich as diverse.

From North to South, each region offers a range of unique dishes, reflecting the contrasts of the country: the freshness of aromatic herbs, the delicacy of fragrant rice, the power of nuoc mam and the sweetness of coconut milk.
Prepare your taste buds: here is our top 10 of the best dishes in Vietnam to taste absolutely, a real sensory and cultural immersion whether during a cooking class or during a tour for a culinary discovery of street food. Read More “Top 10 of the best dishes in Vietnam: an unforgettable culinary journey”

Hue’s gastronomy

Hue is not only the historical capital of Vietnam. It’s also a gastronomic center of the country and you will be able to discover many local specialties.

For this, simply get out of the touristic restaurants of the city-center and venture in the streets of the city, seat on the small red plastic stool or blue chairs of the street food restaurant and discover the local gastronomy.

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